Avatar

D3 Tata Hidang

D3 Food and Beverage Service

Profil Program Studi

Study Program Profile

Program Studi Diploma 3 Tata Hidang (TAH) memiliki tujuan menghasilkan manajer tingkat menengah yang profesional pada bidang restoran dan bar. Lama program 3 tahun (6 semester). Lulusan Tata Hidang memiliki peluang kerja pada : hotel, independen restoran dan bar, kapal pesiar, pramugara / pramugari.

The Diploma 3 Program in Food and Beverage Service (TAH) aims to produce professional mid-level managers in the restaurant and bar industry. The program duration is 3 years (6 semesters). Graduates of Food and Beverage Service have employment opportunities in hotels, independent restaurants and bars, cruise ships, and as flight attendants.

Tujuan Program Studi

Study Program Purpose

Visi

Vision

Menjadi program studi yang unggul, berstandar internasional dan berbasis kompetensi di bidang tata hidangan.
To become an excellent study program, internationally standardized, and competency-based in the field of food and beverage service.

Misi

Mission

Profil Lulusan

Graduation Profile
  • Food and Beverage Manager
  • Assistant Food and Beverage Director
  • Assistant Outlet Manager
  • Budding Entrepreneur

Kompetensi Lulusan

Graduation Competition